This is a pretty long interview, so I'm not going to address all of the points, but just a few of the exchanges.
GT: I’m always asking myself, “How can I explain this to a general audience? How can I simplify the science to the point that it is barely noticeable?” In fact, often the best science writing has no noticeable science at all.OK ;-)
Fat Head: I found those critiques rather odd, considering that Good Calories, Bad Calories includes an entire chapter titled Conservation of Energy, in which you wrote at length about the laws of thermodynamics and how nutritionists misinterpret them. How do you deal with criticisms of your books coming from people who clearly haven’t read them?
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